 Potato
Flake Moisture Sensor
Have questions about our Moisture Sensors?
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Having the correct potato flake moisture level has become
a critical component during the various stages of production.
Potato flakes can easily become either too wet or dry wasting
manufacturer's time and money as well as impacting the quality
of the end product.
With the help of industry partners and more than 30 years
of in-depth knowledge and experience, MoistTech has developed
the IR-3000 Potato Flake Moisture Sensor that is ideally suited
to measure the moisture levels in potato flake.
The sensor is coated in a food grade material with a polymer
optical window allowing manufacturers to improve product quality
and monitor moisture continuously.
Installation
The IR-3000 Potato Flake Moisture Sensor should be installed
at the exit of the ovens should be mounted several inches
above the conveyor so that it can continuously monitor the
process and can control the potato flake moisture content
either manually or automatically in the finished product
Environment
If the IR-3000 Potato Flake Moisture Sensor has to be installed
close to the oven outlet where it will be susceptible to extreme
heat conditions, it is necessary to cool the sensor with either
air or water. Furthermore, if the sensor is located near an
oil spray, it is necessary to clean the sensor's optical window
during regular routine cleaning.
Benefits
- improved product quality
- lower energy costs
- reduced start-up times
- less waste
- 100% product inspection
- less downtime
- significant resin cost savings
MoistTech is very experienced with the potato
flake moisture requirements in the production of potato flakes.
Our sensor calibrations, measurement wavelengths, algorithms
and sensor optical requirements are pre-set at the factory.
Typical accuracy is about ±0.2% moisture. Typical analog range
is 5-15% moisture. The outputs can be adjusted to optimize
PLC or recording requirements.
Take a look at our other Food Moisture Analysis applications. |