Benefits of Cookie Moisture Content
At MoistTech, we have 40 years of knowledge and experience in cookie moisture testing—and we’ve put it all into the IR-3000. We’ve combined accuracy with reliability to create an instrument capable of measuring and regulating moisture and other levels either manually or automatically, to help you produce the highest quality product you can.
In addition to moisture testing, the IR-3000 accurately measures temperature, fat / oil, sugar, protein, and more, using an instant, non-contact method.
Unsurpassed in performance, our sensors can accurately measure moisture within tenths of a percent of most applications
MoistTech sensors withstand the test of time and are low to zero maintenance
Rely on MoistTech’s NIR moisture sensors to never drift or need re-calibration
COST OF OWNERSHIP
A moisture measurement system is essential for the production process and in some cases will pay for itself in less than 30 days
We understand your desire to cut production costs without compromising on quality. The IR-3000 is energy efficient, reduces start-up and down times, and eliminates cookie waste due from incorrect settings—meaning you’ll save money during every stage of the process. This is why the IR-3000 is the leading choice in cookie moisture analyzers.
Check out our other food moisture applications to learn more.
Diamond Standard Solutions
Maintaining proper moisture and temperature levels in cookie production, especially during baking, ensures that the end product will be top quality and have a long shelf life. Keeping oven temperatures even and humidity low is important when it comes to reducing moisture in cookies and achieving the desired texture, color, and taste.
The cookie is America’s favorite bakery treat. With consumers’ high expectations, no one can afford to use unreliable instruments when testing moisture levels in their products.
Locate the point in the production process in which measuring moisture will be the most crucial and beneficial. Identify how you will use the moisture measurement data for improvements and if it will tie into your PLC.
Remember this could involve more than one installation point!
A closed loop process is achieved by incorporating a moisture measurement system into the manufacturing process. Developing a proactive solution to moisture control will avoid costly downfalls.
MoistTech’s experts will assess your specific application with lab tests, calibrations and accuracy results to ensure our equipment will peform for you. All of our sensors are pre-calibrated prior to being shipped to create a plug-and-play operation for the end-user.
Understand the Process
Measuring moisture content throughout the process also provides snack food manufacturers cost savings in energy and fuel costs, as well as having less product waste. With continuous NIR online moisture testing, manufacturers can monitor moisture levels which they in-turn, can precisely control ovens and fryers to optimize the production process with minimum energy requirements as well as preventing over cooking.